S-33 Belgian Wheat, Trappist Yeast
This is a general-purpose yeast for the production of a varied range of top fermented special beers. Designed mostly for Belgian wheat and Trappists.
Fermentation Temperature: 12°c - 25°c, ideally 15°c - 20°c
Storage: Cool, Dry conditions (<10°c)
Dosage Instructions: 11.5g/20-30L
This product qualifies for $2 flat rate shipping anywhere in Canada! Up to 10 per package, then $0.20 per sachet after that. Mix and match with all dry beer, cider and wine yeasts. Shipped via Canada Post letter mail.