New World Saison - Escarpment Labs

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Made by Guelph's own Escarpment Labs Yeast Company. This is their New World Saison blend containing Saccharomyces and Brettanomyces to produce a fruity, funky beer with rustic charm. Brett character increases during aging. 
 
Current Production Date: May 2019
Freshest By Date: August 31st, 2019

Flocculation: Medium
Attenuation: 80+%
Temperature Range: 20-25ºC 
Alcohol Tolerance: > 12+%
Further Details:
- 200 billion cells which will be adequate pitch rate for a standard-gravity brew
- 3 month shelf life
- Keep cold and upright



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