D-47 Yeast is an excellent white wine yeast. We have used it for our wines, but we tend to prefer EC-1118 in the majority of our whites. D47 are meant more for full bodied, barrel fermented Chardonnays.
- Has a temperature range of 15°c-20°c
- Wines made with it are known for their accentuated fruit flavours
- Is also recomended to use when making mead.
This product qualifies for $2 flat rate shipping anywhere in Canada! Up to 10 per package, then $0.20 per sachet after that. Mix and match with all dry beer, cider, mead and wine yeasts. Shipped via Canada Post letter mail.